I love love love this restaurant - I love all the waitresses and the menu and the 2 times we've been, Kev has spotted famous people from Dead Poets Society (only Kev would recognize them too, ha). I started with my favorite favorite cocktail, a blood orange bellini.
First course: Salt cod with Fennel Flatbread, Crostini with White beans, Fish eggs and a fish but I forget its name.
Second Course: Spaghetti with tomato sauce - we were told it induces labor - ummm, nope!, green garlic soup with breadcubes.
Third Course: Leg of Lamb with cannellini beans and black olives, Roast Chicken with Trumpet Mushrooms.
Fourth Course: Espresso, Scharfenberge Chocolate Cake with Creme Anglaise, Buttermilk Panna Cotta with Candied Kumquats.
...no wonder I'm still gaining 3 pounds a week (to make my grand total 42 pounds - YIKES!).