Reenie Cooks (reeniecooks) wrote,
Reenie Cooks
reeniecooks

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Our last dinner in peace

The induction is officially scheduled for Wednesday at 6pm and my mom arrives this morning...so Kev and mines final dinner date last night was spent at my favorite SF restaurant, Delfina.

I love love love this restaurant - I love all the waitresses and the menu and the 2 times we've been, Kev has spotted famous people from Dead Poets Society (only Kev would recognize them too, ha). I started with my favorite favorite cocktail, a blood orange bellini.
First course: Salt cod with Fennel Flatbread, Crostini with White beans, Fish eggs and a fish but I forget its name.
Second Course: Spaghetti with tomato sauce - we were told it induces labor - ummm, nope!, green garlic soup with breadcubes.
Third Course: Leg of Lamb with cannellini beans and black olives, Roast Chicken with Trumpet Mushrooms.
Fourth Course: Espresso, Scharfenberge Chocolate Cake with Creme Anglaise, Buttermilk Panna Cotta with Candied Kumquats.

...no wonder I'm still gaining 3 pounds a week (to make my grand total 42 pounds - YIKES!).
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