Reenie Cooks (reeniecooks) wrote,
Reenie Cooks

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Getting to know Faro

Yum, faro is my new favorite side dish - I had it last night at Pomelo (Church/30th) with corn, green onions, cherry tomatoes, parsley with a balsamic viniagrette topped with marinated slices of steak. I don't know anything about it - but I think it must be a mediterranean staple like couscous! I've got to get my hands on a bag of it and start experimenting!
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