Reenie Cooks (reeniecooks) wrote,
Reenie Cooks

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4 pounds of peanuts

These aren't just any peanuts - they're Debbie Chew's (from Six Apart) recipe for "Chinese Peanuts" (with Chinese Five Spice and Louisiana's Gem Habanero Pepper Sauce from Whole Foods) and they are wonderful. She makes some wonderful Chinese food (you've got to try her sticky rice!), gives us advice on the best dim sum in the bay area and is always sending home Chinese goodies for Kev and I. Thanks Debbie for the great recipe!
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