Reenie Cooks (reeniecooks) wrote,
Reenie Cooks

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In honor of the newly pregnant, glowing Becca and daddy-to-be Kevin (berk, not Krim!), we celebrated with a Southern feast. I figured a pregnant girl from Arkansas would be having cravings for things like we dished up one of our favorite meals served with 2 bottles of San Pelligrino!

To Start: Jalapeno Crab Dip
Main Course: Slow-Roasted Pork Ribs with Carolina-Style BBQ Sauce, Collard Greens and Chive & Cheddar Biscuits
Dessert: Dark Chocolate Puddin'

It will be very interesting indeed to see how I (and Kevin) react to a restricted, pregnancy diet...! Hmmmmmmmm!
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